Featured Recipe
Category
Conchiglie with hot smoked trout and broccoli
A midweek dinner that doesn’t skimp on flavour, this simple pasta dish only requires a few store cupboard ingredients. If you can’t find..
Kale and quinoa salad, with honey roasted beets and hot smoked trout
Kale is a wonderful winter ingredient, healthy and full of flavour. Paired with flakes of hot smoked trout and sweet roasted beetroot,..
Baked Sweet Potato with Hot Smoked Salmon & Crème Fraîche
Generous flakes of Hot Smoked Salmon with chopped dill and crème fraîche makes a wonderfully quick and tasty filling for a fluffy sweet..
Hot Smoked Salmon Bagels with Kale Pesto
Kale pesto is a delicious, healthy way to enjoy those all-important greens! Factor in our omega-3 packed hot smoked salmon and you’ll..
Cold Smoked Trout and Pecorino Palmiers
Palmiers are a delicious French pastry, which can be either sweet or savoury, and so-called as they’re in the shape of a palm leaf...
Baked Avocado Halves with Smoked Trout
A superbly healthy meal, which is ideal for a post-workout protein boost, or just a flavoursome lunch on a sunny day. A pop of chilli and..
Loch Etive Trout Tikka With Balvenie With Sherry Cask 15yo Single Barrel
This incredible dish was created by celebrated Indian chef, Cyrus Todiwala, of London’s esteemed Café Spice Namaste.
Here, he uses some..
Smoked salmon frittata with Gruyère and shiitake mushrooms
This variation on the Italian classic combines our cold smoked salmon with nutty Gruyère and woody shiitake mushrooms. It’s great served..
Sweet potato rösti with cold smoked trout, avocado and chive mayonnaise
This is one of those dishes that’s as welcome at brunch, as it at lunch or dinner! Much like our smoked trout and salmon, sweet potatoes..
Kiln roast trout with Middle Eastern-style rice pilaf
Inspired by the classic Middle Eastern rice pilafs, this is a very easy dish to prepare either as a light lunch or supper. The rice pilaf..
Smoked trout tartine
Tartine is France’s version of smögåsbord, or open-faced sandwiches. Here, we’ve used a delicious French-style ‘pain au levain’ or..
Smoked Trout with hash browns, wilted spinach and poached eggs
This colourful dish makes for the perfect weekend breakfast or brunch. Simple to make, and even more delicious to eat, just bring our..