A delicious way to serve raw veggies that’s a bit more sophisticated than traditional crudités! Thinly sliced and paired with our flaky..
A fresh way to enjoy the seasonal staple of sweet potatoes. Equally delicious fresh from the oven or cold with a salad the next..
A midweek dinner that doesn’t skimp on flavour, this simple pasta dish only requires a few store cupboard ingredients. If you can’t find..
Kale is a wonderful winter ingredient, healthy and full of flavour. Paired with flakes of hot smoked trout and sweet roasted beetroot,..
We love a the comforting flavours of a good chowder. Use any bits of leftover fish and seafood you like – be adventurous! You can easily..
Creamy, rich and comforting, this Italian classic works splendidly with our Hot Smoked Trout.
- 120g RR. Spink &..
Make delicious use out of those scraps of cheese that are always lying around the fridge, with this comforting 5-minute meal.
Enjoy a taste of Mexico with a Scottish twist, with these colourful, fresh and healthy tortillas.
- 200g RR. Spink & Sons Hot..
This tasty, wholesome bowl makes an easy lunch or relaxed dinner. Add in your favourite veggies, and some black sesame seeds—if you can..
Packed with fresh, seasonal flavours, this eye-catching salad makes a delicious side dish at summer BBQs.
Serves 2-3 as a..
A French Riviera-inspired recipe that’s quick enough for a mid-week dinner and impressive enough for weekend entertaining.
This delicious dip works beautifully as a canapé, but is equally delicious when spread on crackers or melba toast.
Serves 4 as a side, 2..