This variation on the Italian classic combines our cold smoked salmon with nutty Gruyère and woody shiitake mushrooms. It’s great served..
We all love trying out new ingredients and recipes in the kitchen, but every now and again, a dish is missing a little something. Herbs..
This tasty dip only takes a few minutes to make, so it’s perfect either as a quick snack, party bite, or a delicious starter. It pairs..
The wait is finally over; the season of delectable festive treats is finally here! Between Christmas get-togethers and New Year’s..
These tasty tacos are a fun idea for informal party food, or a tasty mid-week supper and they perfectly show the versatility of our Kiln..
We love creating smoked salmon recipes using traditional East Asian, and you don’t get much more authentic than Bao – a Chinese steamed..